Sweet Cherry Baguette Gratin: A Decadent Treat to Satisfy Your Cravings

Indulging your sweet tooth has never been easier with this divine Sweet Cherry Baguette Gratin. This delightful dessert combines the rich flavors of toasted baguette, luscious sweet cherries, and creamy custard to create a dish that is perfect for breakfast, brunch, or dessert. It’s a treat that is sure to impress family and friends alike.

Ingredients

• 1 large baguette (preferably a day or two old)
• 2 cups fresh sweet cherries, pitted and halved
• 3 large eggs
• 1 cup heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract (optional)
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• Powdered sugar for dusting
• Fresh mint leaves for garnish (optional)

Instructions

Step 1: Prepare the Baguette

1. Preheat your oven to 350°F (175°C).
2. Slice the baguette into 1-inch thick slices. Arrange them in a single layer on a baking sheet.
3. Toast the baguette slices in the oven for about 10 minutes, or until they are lightly golden. This step helps to create a sturdy base for the gratin.

Step 2: Prepare the Cherry Filling

1. In a medium bowl, combine the pitted and halved sweet cherries. If desired, sprinkle a tablespoon of sugar over the cherries to enhance their sweetness. Set aside.

Step 3: Make the Custard Mixture

1. In a large mixing bowl, whisk together the eggs, heavy cream, whole milk, granulated sugar, vanilla extract, almond extract (if using), ground cinnamon, and salt until well combined.
2. Allow the mixture to sit for about 5 minutes so the flavors meld together.

Step 4: Assemble the Gratin

1. In a greased baking dish (approximately 9×13 inches), arrange half of the toasted baguette slices in an even layer.
2. Spread half of the cherry mixture over the baguette slices.
3. Pour half of the custard mixture evenly over the cherries and baguette.
4. Repeat the layering process with the remaining baguette slices, cherries, and custard.

Step 5: Bake the Gratin

1. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
2. Remove the foil and continue baking for an additional 15-20 minutes, or until the top is golden brown and the custard is set.
3. Allow the gratin to cool slightly before serving.

Step 6: Serve

1. Dust the gratin with powdered sugar and garnish with fresh mint leaves.
2. Serve warm or at room temperature. This dish pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream.

Cooking Tips

• Ingredient Selection: Use ripe, sweet cherries for the best flavor. If cherries are out of season, feel free to substitute with frozen cherries; just make sure to thaw and drain them before using.
• Baguette Choice: A crusty, artisan baguette works best. Avoid overly soft bread, as it may not hold up well during baking.
• Make Ahead: You can prepare the gratin a day in advance. Just assemble the layers, cover, and refrigerate. Bake it the next day, adding an extra 10 minutes to the baking time if needed.

Variations and Substitutions

• For a gluten-free option, use gluten-free bread.
• To make it dairy-free, substitute the heavy cream and milk with coconut cream and almond milk.
• Experiment with additional fruits like blueberries, raspberries, or sliced peaches for a mixed fruit gratin.

Final Thoughts

This Sweet Cherry Baguette Gratin is not just a dessert; it’s an experience to savor. The combination of textures—the crispy baguette, the juicy cherries, and the creamy custard—creates a harmony of flavors that is simply irresistible.

For food photography, consider capturing the gratin as it comes out of the oven, with steam rising and a golden-brown crust, or a close-up shot showing the layers of cherries and custard. Pair it with a glass of dessert wine or a cup of coffee for a delightful treat.

If you loved this recipe, explore more about the art of baking and discover new ideas. Don’t hesitate to try this Sweet Cherry Baguette Gratin and share your creations with friends and family!

Further Reading

• Exploring the Health Benefits of Cherries
• How to Select the Best Baguette
• Creative Uses for Leftover Baguette

Let your culinary journey continue! Enjoy your cooking adventures and remember to share your thoughts and experiences.