Creamy Chicken and Mushroom Fettuccine Alfredo Recipe

Indulge in the luxurious flavors of our Creamy Chicken and Mushroom Fettuccine Alfredo. This delightful dish combines tender chicken breast, earthy mushrooms, and a rich, velvety Alfredo sauce, all nestled atop perfectly cooked fettuccine. Whether you’re preparing a cozy family dinner or entertaining guests, this recipe is sure to impress.

Ingredients

• 12 ounces fettuccine pasta
• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts, sliced into strips
• 8 ounces cremini or button mushrooms, sliced
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)
• Optional: 1 teaspoon Italian seasoning or fresh thyme for added flavor

Instructions

Step 1: Cook the Fettuccine

1. Bring a large pot of salted water to a boil.
2. Add the fettuccine and cook according to package instructions until al dente, usually about 8-10 minutes.
3. Reserve 1 cup of pasta water, then drain the fettuccine and set aside.

Step 2: Sauté the Chicken

1. In a large skillet over medium heat, add the olive oil.
2. Once hot, add the sliced chicken and season with salt and pepper. Cook until golden brown and cooked through, about 5-7 minutes.
3. Remove the chicken from the skillet and set aside.

Step 3: Cook the Mushrooms

1. In the same skillet, add the sliced mushrooms. Sauté until they release their moisture and become golden brown, about 5 minutes.
2. Stir in the minced garlic and cook for an additional minute until fragrant.

Step 4: Prepare the Alfredo Sauce

1. Lower the heat to medium-low and pour in the heavy cream, stirring to combine with the mushrooms and garlic.
2. Gradually add the grated Parmesan cheese, whisking continuously until the cheese is fully melted and the sauce is smooth. If the sauce is too thick, add reserved pasta water, a little at a time, until desired consistency is reached.
3. Season with salt, pepper, and Italian seasoning or fresh thyme if using.

Step 5: Combine and Serve

1. Return the cooked chicken to the skillet with the Alfredo sauce, stirring to combine.
2. Add the cooked fettuccine and toss everything together until the pasta is well coated.
3. Serve immediately, garnished with fresh parsley and additional Parmesan cheese if desired.

Cooking Tips

• Ingredient Selection: Use high-quality Parmesan cheese for the best flavor. Freshly grated cheese melts better than pre-packaged shredded cheese.
• Chicken Variations: Feel free to substitute chicken with shrimp, scallops, or even a plant-based protein for a different twist.
• Mushroom Options: Experiment with different types of mushrooms such as shiitake or portobello for varying textures and flavors.
• Pasta Alternatives: If you prefer a lower-carb option, try substituting traditional pasta with zucchini noodles or chickpea pasta.

Serving Suggestions

Pair your Creamy Chicken and Mushroom Fettuccine Alfredo with a fresh garden salad and garlic bread for a complete meal. For a touch of brightness, consider a glass of crisp white wine, such as Sauvignon Blanc, which complements the creamy sauce beautifully.

Food Photography Ideas

Capture the beauty of your dish by plating the fettuccine in a large bowl, twirling the pasta with a fork for an elegant look. Scatter freshly chopped parsley on top and sprinkle with extra Parmesan for added color. A rustic wooden table or a simple white backdrop can enhance the visual appeal.

Explore More

If you loved this creamy pasta dish, you might enjoy exploring other comforting recipes like Shrimp Scampi Linguine or Pesto Chicken Pasta.

As you dive into the world of cooking, consider adding kitchen tools like a high-quality chef’s knife or a set of measuring cups to your culinary arsenal. These items will elevate your cooking experience and help you create delicious meals with ease.

This Creamy Chicken and Mushroom Fettuccine Alfredo is a delightful treat that invites you to savor every bite. Share this recipe with friends and family, and don’t hesitate to experiment with flavors and ingredients to make it your own!