Creamy Lemon Garlic Shrimp Pasta Recipe with Fresh Herbs
Are you ready to elevate your weeknight dinners with a dish that’s as vibrant as it is delicious? The Creamy Lemon Garlic Shrimp Pasta with Fresh Herbs is a tantalizing combination of succulent shrimp, al dente pasta, and a luscious creamy sauce that will have your taste buds dancing. With the brightness of lemon and the aromatic freshness of herbs, this dish is a perfect choice for seafood lovers. Let’s dive into this delightful recipe!
Ingredients
To create this mouthwatering dish, you will need the following ingredients:
- 8 oz fettuccine or linguine pasta
- 1 lb large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- Juice and zest of 1 lemon
- 1 teaspoon red pepper flakes (optional)
- Salt and black pepper, to taste
- 1/2 cup freshly grated Parmesan cheese
- 1/4 cup fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- Lemon wedges, for serving
Cooking Instructions
Follow these simple steps to prepare your Creamy Lemon Garlic Shrimp Pasta:
-
Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside, reserving 1/2 cup of the pasta water.
-
Sauté the Shrimp: In a large skillet over medium heat, melt 2 tablespoons of butter. Add the shrimp to the skillet in a single layer and season with salt, pepper, and red pepper flakes if using. Cook for 2-3 minutes on each side or until the shrimp are pink and opaque. Remove the shrimp from the skillet and set aside.
-
Make the Sauce: In the same skillet, add the remaining 2 tablespoons of butter. Once melted, add minced garlic and sauté for about 1 minute, until fragrant. Pour in the chicken broth and bring it to a simmer. Reduce the heat and stir in the heavy cream, lemon juice, and lemon zest. Allow the sauce to simmer gently for about 5 minutes, stirring occasionally.
-
Combine Ingredients: Add the cooked pasta to the skillet, tossing to coat in the creamy sauce. If the sauce is too thick, gradually add the reserved pasta water until you reach your desired consistency. Stir in the Parmesan cheese until melted and smooth.
-
Finish with Shrimp and Herbs: Gently fold the shrimp back into the pasta mixture. Stir in the fresh parsley and basil, adjusting seasoning with salt and pepper to taste.
-
Serve: Dish out the pasta and shrimp onto plates, garnishing with additional herbs and lemon wedges for an extra burst of flavor.
Cooking Tips
Here are some practical cooking tips to enhance your Creamy Lemon Garlic Shrimp Pasta:
- Shrimp Selection: Opt for fresh, high-quality shrimp for the best flavor. If using frozen shrimp, ensure they are fully thawed before cooking.
- Herb Freshness: Fresh herbs add a burst of flavor. Feel free to experiment with other herbs like dill or chives for a unique twist.
- Pasta Alternatives: If you’re looking for a healthier option, consider using whole grain or gluten-free pasta.
Pairing Suggestions
This creamy pasta pairs beautifully with a crisp green salad or garlic bread. For a refreshing drink, serve with a chilled glass of white wine, such as Sauvignon Blanc or Pinot Grigio, to complement the lemony flavors.
Variations and Substitutions
- For a lighter version, replace heavy cream with half-and-half or a plant-based cream alternative.
- If you prefer a vegetarian option, you can substitute shrimp with sautéed mushrooms or zucchini.
Photography Ideas
Capture the beauty of your dish by plating it in a bowl and garnishing with fresh herbs and lemon wedges. Natural lighting can enhance the colors, making your dish pop for social media sharing!
Further Reading and Resources
To enhance your culinary skills, consider exploring:
This Creamy Lemon Garlic Shrimp Pasta with Fresh Herbs is not just a feast for the senses; it’s a dish that brings people together. Whether you’re cooking for a family dinner or impressing guests, this recipe is sure to become a favorite.
Ready to embark on this flavorful journey? Don’t forget to share your culinary creations and inspire others to try this delightful recipe!
